When in Jeju-do 제주도, there are couple of local cuisine that one must try – one which is Heuk Doe Ji 흑돼지 (black pig). We tried the one that was close by our resort.
Despite many endorsements, especially by Baek Jong won 백종원 (founder of Bornga 본가), the place was far below expectations. Pork belly was your ordinary quality; Service was terrible; and side dishes/ soups were ugly. Never coming back again.